If your family enjoys meatloaf or you just have a longing for some good comfort food, you really need to try this recipe for a Vegetable Stuffed Meatloaf. This is a great main dish to make during these tough economic times. All you need to add is a salad and some hot rolls, if you desire, and you have a complete meal. Tasty, easy, economical, what more could you want from a recipe?
VEGGIE STUFFED MEATLOAF
I’m not even sure where I got this old recipe but it was probably from one of the old women’s magazines. My mother used to get all of them and we gathered recipes from them when I was a kid. I only like meat when it is combined with other things or “hidden” so she knew I would eat this.
STUFFING FOR MEATLOAF
1 can (16-oz) mixed vegetables, drained
1 egg
2 tbsp dry bread crumbs tossed with some garlic and onion powders
Meatloaf Mixture
1 1/2 lbs quality ground beef
1/2 cup finely chopped onion
1/4 cup » Read more: For a Really Different Meatloaf try this Veggie Stuffed Meatloaf Recipe
